Each week, I create a rotating menu of 5 meals inspired by seasonal ingredients and global cuisines. This ensures variety and keeps things exciting—no boring repeats here.

Each meal is designed to serve one adult, with a generous portion—perfect for lunch, dinner, and often even leftovers.

Yes! All meals come fully prepared. Reheat, toss, or simply dig in depending on what dish you are eating.

Meals are delivered twice a week (often Monday and Wednesday) and based on mutual availability. Delivery is included in the price—no surprise fees.

Yes! Most weekly menus include 2 to 3 vegetarian dishes. I aim to offer variety while keeping things flavorful and satisfying, whether you eat meat or not. I am often able to prepare the dish without meat or with meatless substitute.

NOPE!—no subscriptions here. Order when it works for you. Whether you're out of town, hosting guests, or have dinner plans, you’re free to skip a week without penalty.

While I don’t offer individual meal requests, I’m happy to accommodate dietary restrictions or preferences where possible. Just let me know!

Each meal is $25, with a 10 meal minimum per week ($250). This includes everything:
• Fresh ingredients
• Home-cooked meals
• Delivery to your door