FAQ

  • What kind of meals do you offer?

    Each week, I create a rotating menu of 5 meals inspired by seasonal ingredients and global cuisines. This ensures variety and keeps things exciting—no boring repeats here.

  • What’s included in a typical weekly menu?

    A well-balanced mix of:
    • One hearty salad
    • One soup or stew
    • Two main entrees
    • One vegetable forward dish
    Meals lean healthy with a touch of indulgence.

    *please check out the sample menus!

  • How big are the portions?

    Each meal is designed to serve one adult, with a generous portion—perfect for lunch, dinner, and often even leftovers.

  • Are the meals ready to eat?

    Yes! All meals come fully prepared. Reheat, toss, or simply dig in depending on what dish you are eating.

  • How does delivery work?

    Meals are delivered once a week, based on mutual availability. Delivery is included in the price—no surprise fees.

  • Are there vegetarian options?

    Yes! Most weekly menus include 2 to 3 vegetarian dishes. I aim to offer variety while keeping things flavorful and satisfying, whether you eat meat or not.

  • Do I need a subscription?

    NOPE!—no subscriptions here. Order when it works for you. Whether you're out of town, hosting guests, or have dinner plans, you’re free to skip a week without penalty.

  • Can I customize my meals?

    While I don’t offer individual meal requests, I’m happy to accommodate dietary restrictions or preferences where possible. Just let me know!

  • How much does it cost?

    Each meal is $25, with an 8 meal minimum per week ($200). This includes everything:
    • Fresh ingredients
    • Home-cooked meals
    • Delivery to your door